Apple Sauce Spice Cake

Apple Sauce Spice Cake
Cook time
Total time
  • 3-1/2 c. Shurfine Flour
  • 2 c. Shurfine Dark Brown Sugar
  • 3 t. Shurfine Baking Soda
  • 3 t. Shurfine Cinnamon
  • 1-1/2 t. Shurfine Ground Cloves
  • ½ c. Shurfine Butter
  • 2 Shurfine Eggs
  • ½ t. Shurfine Salt
  • 3 c. Shurfine Applesauce
  • 1 c. Shurfine Pecans, chopped and toasted
  • ¼ c. Shurfine Powdered Sugar
  1. Grease and flour a tube pan. Preheat oven to 300°F.
  2. Combine flour, salt, baking soda and spices.
  3. In a separate bowl beat butter and brown sugar until fluffy. Add eggs and mix for two minutes.
  4. Add apple sauce and mix thoroughly. Mix in flour mixture. Fold in pecans.
  5. Pour into pan and bake for 90 minutes or until done.
  6. Turn out of pan and cool completely.
  7. Dust with powdered sugar.